Our Menu
Menu varies by location! Online Order only available at Bonnabel location
Appetizers
Goi Cuon (2)
Shrimp & pork spring rolls wrapped in rice paper with lettuce, and vermicelli noodles. Served with house-made peanut sauce.
Cha Gio (4)
Fried Vietnamese egg rolls with seasoned pork, and mushrooms. Served with house-made fish sauce.
Crab Rangoon (6)
Fried wontons stuffed with crabmeat, and cream cheese. Served with house-made sweet and sour sauce.
Goi Cuon Thit Nuong (2)
Char-grilled pork spring rolls
Goi Cuon Bo Nuong (2)
Grilled beef spring rolls
Goi Cuon Cha Gio (2)
Eggroll stuffed spring rolls
Banh Bao Kep Thit (2)
Steam bun sliders with lettuce, cucumber, pickled carrot-daikon, and a choice of chicken, beef or pork
Goi Cuon Tofu (2)
Fried tofu spring rolls
Vietnamese French Bread
French bread is dressed with pate, butter, cucumber, pickled carrot-daikon, jalapenos, and cilantro.
Banh Mi Thit Nuong
Chargrilled pork banh mi
Ga Nuong Ga Nuong
Chargrilled chicken banh mi
Banh Mi Tofu
Fried tofu banh mi
Vietnamese Noodle Soup
All soups are garnished with onions and cilantro. Served with basil, bean sprout, jalapenos, and limes. Add bo vien (meatball) for $2.00 SMALL: 11.25 LARGE 12.25
Pho Khong Thit
No meat soup with chicken/beef/ or veggie broth
Pho Dac Biet
Combination of meat noodle soup.
Pho Chin Nam Gan Sach
Brisket, fatty brisket, tendon, and tripe.
Pho Tai Chin Nam Gan
Rare eye of round, brisket, fatty brisket, and tendon.
Pho Thai Chin Nam Gan Sach
Rare eye of round, brisket fatty brisket, tendon, and tripe.
Pho Tai Nam Sach
Rare eye of round, fatty brisket, and tripe.
Pho Bo Kho
Vietnamese beef stew with beef shanks, carrots, and tendons. Served with rice noodles.
Banh Mi Bo Kho
Vietnamese beef stew with beef shanks, carrots, and tendons. Served with French bread.
Pho Nam
Fatty brisket.
Pho Chin
Lean brisket.
Pho Tai Chin
Rare eye of round and lean brisket.
Pho Tai Nam
Rare eye of round and fatty brisket.
Pho Tai Gan
Rare eye of round and tendon.
Pho Tai Sach
Rare eye of round and tripe.
Pho Bo Vien
Beef meatballs.
Pho Ga
Rice noodle chicken soup with white, dark or mixed chicken.
Pho Dau Hu Chien
Fried tofu with chicken/beef/veggie broth.
Pho Chay
Rice noodle vegetarian soup with tofu broccoli and carrots.
Pho Tom Luoc /Nuong
Rice noodle beef soup with boiled or grilled shrimp.
Bun Bo Hue
Spicy lemongrass beef broth with brisket and thick vermicelli noodles (Sat & Sun only)
Rice Vermiceli
All rice vermicelli bowls are dressed with fresh lettuce, cucumber, pickled carrots and daikon, peanuts, and fried onions. Served with house-made fish sauce
Bun Thit Nuong
Chargrilled pork vermicelli bowl
Bun Bo Xao
Stir-fry beef vermicelli bowl garnished with cilantro
Bun Cha Gio
Fried egg rolls vermicelli bowl
Bun Thit Nuong Cha Gio
Chargrilled pork and eggrolls vermicelli bowl
Bun Tom Nuong (8)
Chargrilled pork and eggrolls vermicelli bowl
Salad
Vietnamese-style salad with lettuce, cucumbers, pickled carrot-daikon, and onions with a lemon pepper vinaigrette dressing.
Salad Thit Nouon
Salad bowl with chargrilled pork
Salad Bo Xao
Salad bowl with stir-fried beef, garnished with cilantro
Salad Bo Luc LAc
Vietnamese shaking beef salad
Fried Tofu Salad
Salad bowl with fried tofu
Salad Tom Nuong (8)
Salad bowl with grilled lemongrass shrimp
Rice Dishes
All rice dishes are served with jasmine rice with cucumbers, tomatoes, pickled carrots-daikon, and beef broth soup (dine-in only). Add egg for $1
Com Suon Nuong
Char-grilled pork chop
Com Suon Bi
Char-grilled pork chop, and shredded pork skin
Com Suon Bi Cha
Char-grilled pork chop, shredded pork, and mixed meat egg cake
Com Ga Nuong
Char-grilled lemongrass chicken
Com Thit Nuong
Char-grilled pork
Com Bo Luc Lac
Shaking beef sauteed with bell peppers, and onions
Com Ga Roti
Rotisserie chicken with Vietnamese-styled fried rice, served with au jus sauce
Com Ga Xao Bong Cai
Stir-fried chicken, broccoli, and carrots, served with chili soy sauce
Com Bo Xao Bong Cai
Stir-fried beef, broccoli, and carrots, served with chili soy sauce
Com Dau Hu Xao Bong CAi
Stir-fried tofu, broccoli, and carrots, served with chili soy sauce
Extras for all Dishes
Note: The presentation of dishes may differ slightly from what is pictured on this menu
Add any Meat
Add any Carb
Rice noodles, vermicelli noodles, jasmine rice, or french bread
Add a Bowl of Broth
8oz of Chicken, Beef, or Veggie broth
Desserts
Suong Sa Hat Luu (Che 3 Mau)
Mung mean, green and red jelly, coconut cream and shaved ice
Sam Bo Luong
Mixed fruits and nuts in simple syrup and shaved ice
Tra Thai
Thai Tea (over ice or blended)
Yogurt
Yogurt (Vietnamese style)
Trai Dua
Whole young coconut
Nhan Nhuc
Longan with jelly